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–+ servings

Oven-Fried Crispy Baked Chicken Wings

Deliciously crispy and flavorful baked chicken wings that are easy to prepare and perfect for any gathering.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Appetizer, Snacks
Cuisine American
Servings 4 servings
Calories 220 kcal

Ingredients
  

Main ingredients

  • 2 lbs chicken wings
  • 1 tablespoon baking powder Helps achieve crispy skin
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions
 

Preparation

  • Preheat your oven to 425°F (220°C).
  • In a large bowl, toss the chicken wings with baking powder, paprika, garlic powder, salt, and pepper until evenly coated.
  • Place the wings on a baking sheet lined with parchment paper, ensuring they are spread out in a single layer.

Cooking

  • Bake in the preheated oven for 40-45 minutes, turning halfway through.
  • Check for doneness when the wings are crispy and golden brown.

Serving

  • Serve hot and enjoy with your favorite dipping sauce.

Notes

For extra crispy skin, pat the wings dry before seasoning. Make ahead by preparing and refrigerating the wings overnight.

Nutrition

Serving: 4gCalories: 220kcalCarbohydrates: 1gProtein: 20gFat: 15gSodium: 600mg
Keyword Baked Wings, Comfort Food, Crispy Wings, easy snacks, Oven-Fried Chicken Wings
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