Pink Salt and Vinegar Recipe for Weight Loss
A simple detox-style morning drink using warm water, raw apple cider vinegar, and pink Himalayan salt. This pink salt and vinegar recipe for weight loss is popular for bloating support, digestion, and hydration. Ready in minutes with just three ingredients.
Prep Time 3 minutes mins
Cook Time 0 minutes mins
2 minutes mins
Total Time 5 minutes mins
Course Health Drinks, Natural Remedies, pink salt recipe, Weight Loss Recipes
Cuisine Global
Servings 4
Calories 3 kcal
Glass or Mug Preferably 8 oz or larger
Teaspoon For measuring pink Himalayan salt
Tablespoon For measuring apple cider vinegar
Stirring Spoon To combine ingredients evenly
- 1 cup Warm water Not boiling—just comfortable for drinking
- 0.5–1 tbsp Apple cider vinegar Use raw, unfiltered with "the mother"
- 1 pinch Pink Himalayan salt About 1/8 teaspoon; not table salt
- few drops Lemon juice (optional) Fresh squeezed, to balance the acidity
- 1 tsp Raw honey (optional) To mellow the flavor if too strong
Heat water gently until it's warm but not boiling.
1 cup Warm water
Pour the warm water into a glass or mug.
Add apple cider vinegar and stir to combine.
0.5–1 tbsp Apple cider vinegar
Add a pinch of pink Himalayan salt and stir until fully dissolved.
1 pinch Pink Himalayan salt
(Optional) Add lemon juice or raw honey to taste, if the flavor is too strong.
few drops Lemon juice (optional)
Drink slowly, preferably on an empty stomach in the morning.
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This pink salt and vinegar recipe for weight loss works best when consumed first thing in the morning on an empty stomach.
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Always use raw, unfiltered apple cider vinegar with “the mother” for maximum digestive benefit.
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Be sure to use authentic pink Himalayan salt, not regular table salt. It contains trace minerals that may support hydration.
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If the taste is too strong, try adding a little lemon juice or raw honey to balance it out.
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People with acid reflux, kidney conditions, or on a low-sodium diet should consult a doctor before using this recipe regularly.
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Do not exceed 1 serving per day. Overuse may lead to discomfort or mineral imbalance.
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For more helpful tips, see our article on the pink salt trick for weight loss.
Serving: 240gCalories: 3kcalCarbohydrates: 0.3gSodium: 100mgPotassium: 11mgSugar: 0.1gVitamin C: 0.5mgCalcium: 1mg
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